How to Make Italian Marinara Tomato Sauce from Fresh Picked Tomatoes: Old School Italian Style

Using homegrown San Marzano tomatoes from the garden, I show you how to make a quick marinara sauce the old fashioned way using nothing more than fresh tomatoes, salt, pepper, garlic and oil. The sauce is incredibly sweet, no bitterness. Beats anything you can get in a can!

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Super Easy, Incredibly Delicious Homemade Chili Garlic Hot Sauce

Here's a super easy and incredibly delicious homemade hot sauce recipe. You can use any combination of hot peppers, I personally like fresh red chili peppers and I grow a ton of them in my backyard garden. I bottled my sauce after 5 days of fermentation, but the flavor and intensity will vary depending on 1) variety of chili peppers you use 2) how long you let the mixture steep. After 5 days I found the sauce deliciously infused with garlic, a pop of tang and balanced heat.

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